choose one from the following selection:

FRENCH ONION SOUP GRATINEE

SLICED RED AND YELLOW TOMATOES, FRESH ROQUEFORT CHEESE
with Basil and L'Olivier dresssing

PAN FRIED CRAB CAKE
over a Baby Frisee Salad and Lemon Caper Aioli

choose one from the following selection:

SAUTEED SCALLOPS WITH BACON OVER GREEN LENTILS
Yellow Bell Pepper Coulis

GRILLED NEW YORK STEAK IN BERNAISE SAUCE
with Sauteed Potatoes

DUCK CONFIT OVER WHITE BEANS
With Brown Sauce

RISOTTO WITH WILD MUSHROOM
Spinach and Tomatoes

choose one from the following selection:

FRESH STRAWBERRIES
with Grand Marnier, Cognac Cream Sauce

MOCHA COFEE MOUSSE CAKE
with Mint Sauce