LUNCH Å LA CARTE
APPETIZERS
SALMON TARTARE $12.00
PROSCIUTTO DI PARMA - With Selected Melon $10.50
WARM BRIE ON POTATO PANCAKE $10.00
ESCARGOTS DE BOURGOGNE - In Shell With Garlic Sauce $9.75
MOULES MARINIERES - Mussels with White Wine, Shallots, Parsley and Cream $10.50
SOUP AND SALAD
SOUP DU JOUR $6.95
FRENCH ONION SOUP GRATINÈE $8.95
MIXED SONOMA GREENS - L'Olivier Vinaigrette Dressing $7.00
HEART OF ROMAINE - With Roquefort and Caramelized Walnuts $8.95
SALADE LANDAISE - With Frisee Salad and Duck Confit

$10.00
CLASSIC CAESAR SALAD - With Grilled Chicken - add $4.00

$8.50
ENTRÉE
DIJON GLAZED PETIT POUSSIN
Roasted Potatoes with Mushrooms, Au Jus de Poulet		 $14.00
CHICKEN PICCATA
With Lemon Butter and Capers Sauce		 $14.00

BRAISED BEEF CHEEKS

Red Beets Puree, Mushrooms and Potatoes Fondant

 $17.00
DUCK CONFIT
Lentils Dupuy, Celery Root Puree, Port Wine Sauce		 $17.00
LAMB CHOPS
With Pommes Frites and Herbed Sauce		 $18.50

GRILLED NEW YORK STEAK

Potatoes Au Gratin and Roquefort Sauce

 $19.00
STEAK TARTARE $16.50
FISH and SEAFOOD
PASTA SALMON WITH SPINACH $14.00
SCALLOPS RISOTTO $17.50
FILET OF SOLE
With Green Beans and Lemon Butter Sauce		 $16.00
SALMON ARUGULA SALAD $15.00
SIDE DISHES AND BEVERAGES
POTATOES GRATIN $3.00
GREEN BEANS $3.00
SPINACH $3.00
COFFEE, TEA $2.75
ESPRESSO $3.50
DOUBLE ESPRESSO $4.50
SOFT DRINKS $3.00