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Valentine's Day for Sweethearts
A Shot of Roasted Red Bell Pepper Soup
~Choose One~
Sautéed Rock Shrimp in Pastry Shell
With Provencale Sauce
Baby Spinach Salad
With Warm Goat Cheese, Caramelized Walnuts and Balsamic Vinaigrette
Lobster Ravioli with Champagne Sauce
~Choose One~
Roasted Poussin over Sautéed Potatoes –Au Jus
Boneless Rack of Lamb with Celery Root, Mashed Potatoes
Herb Sauce
Grilled New York Steak
Potato au Gratin with Maitre ‘D Butter
Seared Tuna over Pasta
~Choose One~
Cold Strawberry Bisque with Grand Marinier Cream
Chocolate Mousse Cake with Raspberry Sauce
Profiteroles with French Vanilla Ice Cream, Warm Chocolate Sauce
$53.00 Per. Person, Glass of Champagne Included
Tax and 18% Service Charge to be added
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